100% Crunch (Village Bakery)

Yield: 1 Servings
Categories:
1 1/4c+ 1 tbls water
3cWheat bread flour
1 1/2tsSalt
2tbHoney
2tbMolasses
2tbOlive oil
2/3cSeeds; (pumpkin, flax, sunflower, etc.)
3tsActive dry yeast
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