1,2,3,4 Cake

Yield:	12 Servings
Categories:	Cakes

2		Sticks butter
2	c	Sugar
4		Eggs; separated
3	c	Flour
2	ts	Baking powder
1	c	Milk (minus 1 tbsp)
1/2	ts	Lemon extract
1/2	ts	Vanilla

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