1905 Salad
| Yield: | 4 Servings |
| Categories: | Salads, Cuba |
| SALAD | ||
| 1 | md | Lettuce, Iceburg; chopped |
| 4 | Tomatoes; diced | |
| 1/2 | lb | Cheese, Swiss; julienned |
| 6 | oz | Ham; julienned |
| 2/3 | c | Olives, spanish; pitted |
| 3 | ts | Cheese, Romano; grated |
| 1 | Lemon; juiced | |
| DRESSING | ||
| 1/4 | c | Vinegar, while |
| 1 | c | Oil, olive |
| 8 | Garlic clove; minced | |
| 2 | ts | Oregano |
| 2 | ts | Worcestershire sauce |
| Salt; taste | ||
| Pepper, black, ground; taste |
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