2 Pungent Bbq Sauces
| Yield: | 1 Servings |
| Categories: | Meats |
| 1 | c | Olive oil |
| 6 | Cl Garlic; chopped | |
| 1 | c | Onion; minced |
| 1 | c | Green pepper; minced |
| 1 | c | Tomatos peeled and chopped |
| 2 | Celery; minced | |
| 2 | tb | Red win vinegar |
| 2 | ts | Pepper |
| 1 | tb | Basil |
| 1 | tb | Chili powder |
| 1/4 | c | Parsley; chopped |
| 1 | c | Red wine |
| 1 | c | Beef stock |
| 1 | c | Tomato puree |
| 1 1/2 | ts | Salt |
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