3-Bean Casserole

Yield: 6 Servings
Categories: Bacon, Legumes, Ground meat, Casseroles
20ozKidney beans
20ozLima beans; canned
20ozPork & beans
1/2lbBacon; chopped
1lbGround beef
1lgOnions; chopped
1/2cBrown sugar
1/2cKetchup
1tbMustard, prepared
1tbWorcestershire sauce
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