3 Kinds Mushrooms Quich
| Yield: | 8 -12 |
| Categories: |
| DOUGH | ||
| 2 | c | Flour |
| 1/2 | c | Butter; (1 stick) or divide margarine + butter. |
| 1 | Tabls Grated cheeses ...Note. | |
| 5 | Tabls Cold water + 1 teasp vinegar. | |
| SECOND STEP | ||
| 3 | Boxes of 3 different kinds of fresh mushrooms; (see note) | |
| 1 | Big Onion cut to thin strips. | |
| 2 | Tabls oil + another 1 tabls for later use. | |
| Salt and fresh ground Pepper. | ||
| FINAL STEP | ||
| 3/4 | c | Ground cheeses |
| 2 | Eggs | |
| 2/3 | c | Heavy cream; plus |
| 4 | tb | Milk; (or use just milk) I use some time light cream that you use for coffee |
| Salt and freshly ground pepper |
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