4 Egg Butter Cake
| Yield: | 1 Servings |
| Categories: |
| 3 | c | Sifted cake flour |
| 2 | c | Sugar |
| 4 | ts | Baking powder |
| 4 | Eggs | |
| 1/4 | ts | Salt |
| 1 | c | Water |
| 1 | c | Shortening (pareve) |
| 1 | ts | Vanilla |
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| Yield: | 1 Servings |
| Categories: |
| 3 | c | Sifted cake flour |
| 2 | c | Sugar |
| 4 | ts | Baking powder |
| 4 | Eggs | |
| 1/4 | ts | Salt |
| 1 | c | Water |
| 1 | c | Shortening (pareve) |
| 1 | ts | Vanilla |