A Dilly-Of-An-Onion Bread (A B M)
| Yield: | 1 Loaf-1.75# |
| Categories: | Bread Machine, Breads |
| MM BY IRIS GRAYSON | ||
| 3 1/2 | c | Bread flour |
| 1 | c | Water |
| 1/2 | c | Chopped onion |
| 3 | tb | Sugar |
| 1 | tb | Dried dill |
| 2 | tb | Vegetable oil |
| 2 | ts | Salt |
| 2 | ts | Paprika |
| 1 | pk | Dry yeast |
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