Abm Sourdough Dill and Onion Rye
| Yield: | 1 1 lb. loaf |
| Categories: | Breads |
| 1 | ts | Red Star yeast |
| 2 1/3 | c | Bread flour |
| 1/4 | c | Rye flour |
| 1 | tb | Lecithin granules |
| 1 | tb | Gluten |
| 1 | ts | Salt |
| 1 | ts | Dill weed (dried) |
| 1 | ts | Dried onion flakes |
| 1/2 | c | Water |
| 1 | c | Sourdough starter* |
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