Abraysham Kabaub ( Silk Kebab)
| Yield: | 30 Servings |
| Categories: | Desserts |
| SYRUP | ||
| 1 1/2 | c | Granulated sugar |
| 1 | c | Water |
| 1 | ts | Lemon juice |
| 1/4 | ts | Saffron threads (optional) |
| OMELET | ||
| 8 | Eggs | |
| 1 | pn | Salt |
| TO FINISH | ||
| 2 | c | Oil |
| 3/4 | c | Finely chopped pistachios * |
| 1/2 | ts | Ground cardamom |
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