Acadian Eight Bean Chili
| Yield: | 25 Servings |
| Categories: | Vegetables |
| 1/4 | lb | Each of the following beans: Kidney; White, Pink, Black, Red; Pinto, Cranberry, Navy |
| 1 | lb | Bacon |
| 5 | lg | Onions; peeled and chopped |
| 2/3 | c | Garlic; minced |
| 1/4 | c | Coriander seeds; toasted And ground |
| 1/4 | c | Cinnamon |
| 1/4 | c | Paprika |
| 1/4 | c | Cayenne pepper or to taste for the timid tongue |
| 1/2 | c | Dried Poblano Chili peppers; ground |
| 1 | cn | 108 oz Italian tomatoes W/juice |
| 12 | oz | Beer |
| 5 | lb | Lean ground beef |
| Salt to taste |
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