Addictive Cream of Broccoli Soup
| Yield: | 4 Servings |
| Categories: | Vegetables, Soups |
| 2 | Fresh broccoli; (each about 3-in. bottom diameter) | |
| 1/2 | lb | Butter |
| 2 | Cloves garlic; chopped, (up to 6) | |
| 1 | tb | Chervil; (fresh/dried chopped) |
| 1 | ts | Salt |
| 1 | ts | White pepper |
| 3 | c | Milk; (full-cream milk) |
| 1 | md | Egg yolk; beaten |
| 1/4 | c | Flour |
| 1/8 | ts | Cardamom |
| 1/8 | ts | Mace |
| 1 | c | Heavy cream; (whipping) |
| 1/3 | c | Gruyere cheese; (fresh, grate fine) |
| 1/3 | c | Parmesan cheese; (grate to powder) |
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