Aduki, Orzo and Pepper Salad
| Yield: | 1 Servings |
| Categories: |
| 2 | c | Cooked aduki beans |
| 2 | c | Cooked orzo pasta |
| 1 | c | Finely diced crunchy fennel |
| 1 | c | Slivered roasted red peppers |
| 1/4 | c | Finely sliced black pitted olives |
| 1/2 | c | Packed Italian parsley,, chopped |
| 1/2 | c | Dressing made with olive oil, balsamic vinegar, garlic |
| Salt and freshly ground black pepper | ||
| Crumbled goat or feta cheese for garnish |
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