African Vegetarian Stew #2
| Yield: | 8 Servings |
| Categories: | Vegetables |
| 4 | sm | Kohlrabies; peeled and cut Into chunks |
| 1 | lg | Onion; chopped |
| 2 | Sweet Potatoes; peeled and Cut into chunks | |
| 2 | Zucchini; sliced thick | |
| 5 | Tomatoes; fresh -or- | |
| 16 | oz | Can Tomatoes |
| 15 | oz | Can Garbanzo beans |
| (chick-peas) with liquid | ||
| 1/2 | c | Couscous -or- Bulgar Wheat |
| 1/4 | c | Raisins; dark or golden |
| 1 | ts | Ground Coriander |
| 1/2 | ts | Ground Turmeric |
| 1/2 | ts | Ground Cinnamon |
| 1/2 | ts | Ground Ginger |
| 1/4 | ts | Ground Cumin |
| 3 | c | Water |
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