Alan Alda's Che-Cha
| Yield: | 5 Servings |
| Categories: | Main Dishes, Pasta, Low-Fat |
| 14 | Fresh Italian plum tomatoes | |
| DIVIDER | -- (good-sized) | |
| 2 | Handfuls fresh basil leaves | |
| DIVIDER | -- chopped | |
| 1 | Garlic clove; minced | |
| 1/3 | lb | Reduced-fat mozzarella |
| DIVIDER | -- shredded | |
| 1 | tb | Olive oil |
| 10 | oz | Fusilli (corkscrew) pasta |
| DIVIDER | -- uncooked |
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