Alaska Gratin
| Yield: | 4 Servings |
| Categories: | Fish, Main Dishes, Microwave |
| 213 | g | Canned pink Alaska salmon |
| 90 | ml | Milk |
| 3 | tb | Greek yogurt |
| 450 | g | Old potatoes peeled and thinly sliced |
| 15 | g | Butter or margarine |
| 100 | g | Button mushrooms, sliced |
| 100 | g | Courgettes; chopped |
| 1 | tb | Freshly chopped chives |
| 100 | g | Cheddar cheese, grated |
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