Alaska Patties

Yield:	4 Servings
Categories:	Main Dishes, Fish, Kids

105	g	Canned pink Alaska salmon
25	g	Cream or curd cheese
2		Spring onions finely chopped
1/4		Red pepper; finely chopped
200	g	Strong plain flour
2		Eggs; beaten
1	pn	Salt
2	ts	Freshly chopped basil
435	g	Canned tomato soup
50	g	Cheddar cheese, grated