Albacore or Yellowfin Tuna
| Yield: | 4 Servings |
| Categories: | Fish |
| 1 | c | Vermouth |
| 1/2 | tb | Lemon juice |
| 1/4 | ts | Marjoram |
| 1/4 | ts | Rosemary |
| 1 | Onion, chopped | |
| 1/2 | Celery, rib, chopped | |
| 1 | Bay leaves | |
| 1 1/2 | tb | Parsley, fresh, chopped |
| 2 | lb | Tuna |
| 1 1/2 | tb | Butter |
| 1 1/2 | tb | Flour |
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