Alichela (Anchovy Dip}
| Yield: | 1 Servings |
| Categories: | Appetizers, Dips |
| 1/4 | lb | Anchovies |
| 2 | Red bell pepper; peeled and seeded | |
| 2 | Green bell pepper; peeled and seeded | |
| 3 | Cloves garlic; minced | |
| 1/2 | c | Olive oil |
| 1/2 | c | Pitted black olives |
| 1 | ts | Oregano |
| 1 | pn | Cayenne |
| 1 | ts | Paprika |
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