All-Day Macaroni and Cheese
Yield: | 4 Servings |
Categories: |
8 | oz | Elbow macaroni; cooked and drained |
16 | oz | Shredded sharp Cheddar cheese; divided |
12 | oz | Evaporated milk |
1 1/2 | c | Milk |
2 | Eggs | |
1 | ts | Salt |
1/2 | ts | Black pepper |
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Yield: | 4 Servings |
Categories: |
8 | oz | Elbow macaroni; cooked and drained |
16 | oz | Shredded sharp Cheddar cheese; divided |
12 | oz | Evaporated milk |
1 1/2 | c | Milk |
2 | Eggs | |
1 | ts | Salt |
1/2 | ts | Black pepper |