All-Dressed Spaghetti
| Yield: | 4 Servings |
| Categories: | Pasta |
| 2 | tb | Vegetable oil |
| 1 | Onion, chopped | |
| 1 1/4 | c | Mushrooms, sliced |
| 1 | c | Pepperoni, sliced |
| 1 | Sweet green pepper, chopped | |
| 1 1/2 | ts | Dried oregano |
| 14 | oz | Canned tomato sauce |
| 1/4 | ts | Salt |
| 1/4 | ts | Pepper |
| 3/4 | lb | Spaghetti |
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