Almond-Streusel Peach Pie
| | Ferry cmsj69b |
| 2 | c | Flour |
| 3/4 | ts | Salt |
| 10 | tb | Butter; chilled |
| 2 | tb | Shortening; chilled |
| 1 | c | Brown sugar |
| 3/4 | ts | Nutmeg |
| 1/2 | c | Almonds; sliced |
| 1 | | Lemon |
| 9 | | Peaches; about 3 pounds |
| 3 | tb | Cornstarch |
| 1/4 | ts | Almond extract |
| 2 | tb | Dry bread crumbs |