Almond Butter Bread
| Yield: | 1 Loaf |
| Categories: | High-fiber, Bread Machine, Hi-protein |
| LARGE | ||
| 1 3/4 | c | Low-fat milk |
| 1/4 | c | Almond butter |
| 3 1/3 | c | Whole wheat bread flour |
| 2/3 | c | Garbanzo (chickpea) bean flour |
| 4 | tb | Sesame seeds |
| 4 | tb | Vital gluten |
| 1/4 | c | Date sugar |
| 1 | ts | Salt |
| 2 1/2 | ts | Yeast |
| MEDIUM | ||
| 1 1/2 | c | Low-fat milk |
| 3 | tb | Almond butter |
| 2 1/2 | c | Whole wheat bread flour |
| 1/2 | c | Garbanzo bean flour |
| 3 | tb | Sesame seeds |
| 3 | tb | Vital gluten |
| 3 | tb | Date sugar |
| 3/4 | ts | Salt |
| 2 | ts | Yeast |
| SMALL | ||
| 7/8 | c | Low-fat milk |
| 2 | tb | Almond butter |
| 1 2/3 | c | Whole wheat bread flour |
| 1/3 | c | Garbanzo bean flour |
| 2 | tb | Sesame seeds |
| 2 | tb | Vital gluten |
| 2 | tb | Date sugar |
| 1/2 | ts | Salt |
| 1 1/2 | ts | Yeast |
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