Almond Cake

Yield:	8 Servings
Categories:	Cakes

		DOUGH
1/2	lb	Sour cream
6	tb	Milk
6	tb	Oil
1	c	Sugar
1	ts	Vanilla
4	ts	Baking powder
3/4	lb	Flour
		TOPPING
1/2	lb	Butter
1/2	lb	Sugar
1	ts	Vanilla
4	tb	Milk
4	pk	Sliced almonds

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