Almond Falafel
| Yield: | 1 Servings |
| Categories: | Beans |
| 1 1/2 | lb | Lean ground lamb |
| 1 | sm | Eggplant (3/4 lb. diced) |
| 1 | Tomato; coarsely chopped | |
| 1 1/2 | ts | Salt |
| 1 | c | Yogurt |
| 1/4 | c | Parmesan grated cheese |
| 1 | lg | Onion |
| 1 | Clove Garlic; minced | |
| 2 | tb | Dry Red Wine |
| 1/2 | ts | Cinnamon |
| 1 | c | Chopped Almonds; toasted |
| 3 | (8 Inch) Pita Breads; halved |
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