Almond Float

Yield:	1 Servings
Categories:	Desserts

2	tb	Unflavored gelatin
1 1/4	c	Water
3/4	c	Sugar
1	c	Milk
1	tb	Almond extract
1	cn	(16 oz) peach slices
1	cn	(15 oz) lychees
8		Maraschino cherries, cut
		Into halves

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