Almond Horns Dipped in Chocolate
| Yield: | 12 Servings |
| Categories: |
| DOUGH | ||
| 1 1/2 | c | Granulated sugar |
| 1 | c | Hazelnuts, unhusked |
| 3 | tb | All purpose flour |
| 1 | ts | Grated lemon peel |
| 1 1/2 | tb | Apricot jam |
| 2 | Egg whites | |
| 1/4 | ts | Almond extract (or to individual preference) (up to 1/3) |
| GLAZE | ||
| 1 | Egg white beaten to blend | |
| 3/4 | c | Sliced almonds, coarsely chopped or left whole |
| Semi-sweet chocolate (melted) for decorating cookies |
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