Aloo Palak (Spinach and Potato Curry)
| Yield: | 1 Servings |
| Categories: |
| 1 1/2 | lb | (700g) potatoes |
| 1 | lb | (450g) fresh spinach (weighed without stalks) or frozen thawed |
| 1 | md | Onion |
| 1 | ts | Grated fresh ginger root |
| 2 | Garlic cloves | |
| 1/2 | ts | Turmeric powder |
| 2 | ts | Cumin seeds |
| 1 | ts | Red chilli powder (or to taste, and depending on its heat!) |
| 2 | md | Tomatoes |
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