Alsatian Cheese Tart
| Yield: | 10 Servings |
| Categories: | Pies, Cheese, Desserts |
| SWEET PIE DOUGH | ||
| 4 | c | Cake flour |
| 5/8 | c | Sugar |
| 2 1/2 | Skicks sweet butter | |
| 1 | Whole egg | |
| ds | Fresh lemon juice | |
| pn | Fresh vanilla bean seeds OR | |
| 2 | dr | To 3 drops vanilla extract |
| FILLING | ||
| 16 | oz | Fromage blanc OR Farmer's cheese OR Ricotta cheese |
| 3/4 | c | Heavy cream |
| 4 | lg | Eggs, separated |
| 2 | tb | Kirsch |
| 3/4 | c | To 1 cup sugar |
| 1/2 | ts | Ground cinnamon |
| 1 | ts | Vanilla extract |
| Grated rind of 1/2 lemon |
Advertisement