Altdeutxche Brotchen (Old German Muffins)
| Yield: | 4 Servings |
| Categories: | Desserts, Fruits, German, Breads |
| 3/4 | c | Butter Or Margarine |
| 1/2 | c | Sugar |
| 2 | Eggs; Large | |
| 1 | tb | Rum |
| 1 | ts | Vanilla Extract |
| 3 | tb | Milk |
| 1/2 | ts | Cinnamon |
| 2 | ts | Baking Powder |
| 2 1/4 | c | Flour; Unbleached |
| 1/4 | c | Almonds; Ground |
| 1 | tb | Orange Rind; Grated |
| 1/4 | c | Raisins; If Desired |
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