Amaranth Crepes in Lemon Sauce
| Yield: | 1 Recipe |
| Categories: | Desserts |
| CREPES | ||
| 3 | Eggs | |
| 1 | ts | Honey or maple syrup |
| 1 | ts | Vanilla |
| 2 | tb | Butter; melted OR- vegetable oil |
| 3/4 | c | Milk, soymilk, or water |
| 1/3 | c | AM Amaranth Flour |
| 1/8 | ts | Sea salt (optional) |
| CREPE SAUCE | ||
| 1 | c | Water |
| 1/4 | c | Honey or maple syrup |
| 1/4 | c | Lemon juice |
| 2 | tb | Arrowroot powder OR- cornstarch |
| 1 | ts | Finely grated lemon peel |
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