Amaretto Cheesecake with Raspberry Sauce
| Yield: | 8 Servings |
| Categories: | Pies |
| BASE | ||
| 1/4 | c | Butter |
| 2 | c | Chopped almonds |
| 2 | tb | Granulated sugar |
| FILLING | ||
| 12 | oz | Cream cheese; softened |
| 1/2 | c | Granulated sugar |
| 3 | Eggs | |
| 1 | c | Sour cream |
| 2 | tb | Amaretto or other almond liqueur |
| 1/2 | ts | Vanilla |
| 1/2 | ts | Almond extract |
| SAUCE | ||
| 3 | c | Frozen unsweetened raspberries; thawed |
| 2 | tb | Amaretto or other almond liqueur |
| Sugar |
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