Amish Dressing
| Yield: | 20 Servings |
| Categories: | Poultry |
| 2 | lb | Good quality bread cut in 1/2 inch cubes |
| 2 | lb | Poached chicken thighs |
| 1/2 | c | Minced fresh parsley |
| 3/4 | c | Chopped onions |
| 1 | c | Chopped celery |
| 1 | c | Shredded carrot |
| 1 1/4 | c | Fine.chopped boiled potatoes |
| 1 | tb | Rubbed sage |
| 1 | tb | Celery seed |
| 1 | ts | Dried thyme |
| 1/2 | ts | Black pepper |
| 1/2 | tb | Turmeric |
| 5 | Eggs | |
| 12 | oz | Evaporated milk |
| 2 1/2 | c | Homemade Chicken Broth =OR=- canned broth |
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