Anadama Bread #2
| Yield: | 14 Servings |
| Categories: | Breads |
| FOR 1-1/2 LB LOAF | ||
| 2 1/4 | ts | Active dry yeast |
| 1 2/3 | c | Bread flour |
| 1 1/2 | c | Whole-wheat flour |
| 1/3 | c | Yellow cornmeal |
| 1/3 | c | Molasses; unsulfured |
| 1 1/2 | ts | Salt |
| 1 1/2 | c | Water |
| FOR 1-LB LOAF | ||
| 1 1/2 | ts | Active dry yeast |
| 1 | c | Plus |
| 2 | tb | Bread flour |
| 1 | c | Whole-wheat flour |
| 1/4 | c | Yellow cornmeal |
| 1/4 | c | Molasses; unsulfured |
| 1 | ts | Salt |
| 1 | c | Water |
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