Ancho Honey Basted Salmon
| Yield: | 1 Servings |
| Categories: |
| 4 | Ancho Chiles | |
| 2 | tb | Honey |
| 1 1/2 | tb | Orange Juice Concentrate |
| 1 | tb | Balsamic Vinegar |
| 1/4 | ts | Kosher Salt |
| 1/2 | ts | Minced garlic |
| 1 | ts | Cointreau or another orange flavored liqueur |
| 6 | Pieces; (6oz) of salmon fillet |
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