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Anise Biscotti
Yield:
96 Cookies
Categories:
Cookies
,
Desserts
Marie Frainier *DGCP02C*
1
c
Softened unsalted butter
2
c
Sugar
5
Eggs; room temperature
3
tb
Vanilla extract
1 1/2
tb
Toasted anise seed
2
Lemons; (grated rind and
Juice only)
5
c
Flour
1
tb
Baking powder
1 1/2
ts
Salt
4
c
Chopped toasted walnuts
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