Antipasto Pasta Salad
| Yield: | 8 Servings |
| Categories: | Main Dishes, Pasta, Salads |
| 8 | oz | Rotini or Rotelle; uncooked |
| 1 1/2 | c | Cherry tomatoes; halved |
| 1/2 | lb | Cubed Provolone cheese |
| 1/2 | lb | Cubed salami |
| 3/4 | c | Pitted ripe olives |
| 3/4 | c | Green pepper strips |
| 2 | oz | Sliced pimiento; drained |
| 8 | oz | Italian salad dressing |
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