Apple-Cheese Crumble Pie
| Yield: | 8 Servings |
| Categories: | Desserts, Apples, Nuts, Cheese |
| 1/2 | c | Sugar; (up to 3/4) |
| 1/2 | c | Firmly packed brown sugar |
| 1 | ts | Ground cinnamon |
| Pie crust mix for a 2-crust pie | ||
| 3 | tb | Butter or margarine |
| 8 | oz | Sharp Cheddar cheese; shredded |
| 3 | tb | Cold water |
| 6 | c | Tart apples; pared/sliced |
| 1 | tb | Flour |
| 1/2 | ts | Ground nutmeg |
| 1/4 | ts | Ground mace |
| 1/2 | c | Coarsely chopped pecans |
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