Apple-Pecan Upside-Down Cake
| Yield: | 8 Servings |
| Categories: | Cakes, Fruits |
| TOPPING | ||
| 2 | oz | Pkg. chopped pecans |
| 1/4 | c | Butter |
| 1 | c | Light brown sugar, packed |
| 2 | Granny Smith apples, peeled cored and sliced | |
| CAKE | ||
| 1 | c | Flour |
| 2 | ts | Baking powder |
| 1/2 | ts | Ground cinnamon |
| 1/4 | ts | Salt |
| 6 | tb | Butter, softened |
| 3/4 | c | Sugar |
| 1 | Egg | |
| 1/2 | ts | Vanilla extract |
| 6 | tb | Milk |
| Whipped cream, optional |
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