Apple-Raisin Stuffing
| Yield: | 1 Servings |
| Categories: |
| 1 | c | Chopped celery |
| 1 | c | Chopped onion |
| 2 | tb | Butter or margarine |
| 3 | c | Chopped peeled apples |
| 2 | c | Raisins |
| 8 | c | Cubed day-old white bread |
| 2 | tb | Sugar (up to 3) |
| 1 | ts | Salt |
| 2 | Eggs | |
| 1/2 | c | Apple cider |
| 1/2 | c | Water |
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