Apple-Stuffed Pork Chops
| Yield: | 6 Servings |
| Categories: | Apples |
| 6 | Rib pork chops; 2 inches thick | |
| 1 | ts | Salt |
| 1/8 | ts | Pepper |
| 3 | tb | Butter |
| 5 | tb | Onion; chopped |
| 1 1/2 | c | Dry bread crumbs |
| 1 | lg | Green apple |
| 5 | tb | Seedless raisins |
| 1/2 | ts | Nutmeg |
| 1/4 | ts | Cinnamon |
| 2 | tb | Water; (2 to 3) |
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