Apple-Tamarind Sauce
| Yield: | 8 Servings |
| Categories: | Sauces |
| 2 | oz | Tamarind pulp (available in Asian and Indian markets) |
| 2 | tb | Honey |
| 1 | tb | Grated fresh ginger |
| 1/2 | ts | Salt |
| 8 | Macintosh apples; peeled, cored; and cut into 3/4-inch dice |
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| Yield: | 8 Servings |
| Categories: | Sauces |
| 2 | oz | Tamarind pulp (available in Asian and Indian markets) |
| 2 | tb | Honey |
| 1 | tb | Grated fresh ginger |
| 1/2 | ts | Salt |
| 8 | Macintosh apples; peeled, cored; and cut into 3/4-inch dice |