Apple and Almond Macaroon Pudding
| Yield: | 1 Recipes |
| Categories: | Desserts |
| 6 | tb | Sweet butter |
| 3 | tb | All-purpose flour |
| 1 | c | Milk |
| 3/4 | c | Sugar |
| 3 | lg | Egg yolks |
| 1 1/2 | ts | Vanilla extract or cognac vanilla * |
| 1 | Or 2 Tb Calvados (apple liquor) | |
| 4 | lg | Tart apples, peeled, cored and thinly sliced |
| 5 | lg | Egg whites |
| 1 | pn | Salt |
| 4 | Almond macaroons, dried and crumbled | |
| VANILLA SAUCE | ||
| 1/2 | c | Sugar |
| 1 1/2 | tb | Cornstarch |
| 1 | pn | Salt |
| 1 | Sliver of lemon peel | |
| 1 | c | Water |
| 3 | tb | Butter |
| 1 | ts | Vanilla extract or cognac vanilla * |
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