Apple Cake C/p
| Yield: | 6 Servings | 
| Categories: | Slow Cooker, Desserts | 
| 1 | c | All-purpose flour; sifted | 
| 1 1/2 | ts | Baking powder | 
| 1/2 | ts | Salt | 
| 1 | tb | Sugar | 
| 1/4 | c | Shortening | 
| 1 | Egg; slightly beaten | |
| 1/4 | c | Milk | 
| 4 | c | Tart apples; sliced; pared and cored | 
| 1/2 | ts | Cinnamon | 
| 1/4 | ts | Nutmeg | 
| 2 | tb | Granulated sugar | 
| 1/2 | c | Apricot jam | 
| 2 | tb | Shortening; melted | 
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