Apple Cake C/p
| Yield: | 6 Servings |
| Categories: | Slow Cooker, Desserts |
| 1 | c | All-purpose flour; sifted |
| 1 1/2 | ts | Baking powder |
| 1/2 | ts | Salt |
| 1 | tb | Sugar |
| 1/4 | c | Shortening |
| 1 | Egg; slightly beaten | |
| 1/4 | c | Milk |
| 4 | c | Tart apples; sliced; pared and cored |
| 1/2 | ts | Cinnamon |
| 1/4 | ts | Nutmeg |
| 2 | tb | Granulated sugar |
| 1/2 | c | Apricot jam |
| 2 | tb | Shortening; melted |
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