Apple Chutney
| Yield: | 6 Servings |
| Categories: | Condiments, Relishes |
| 8 | c | Coarsely diced, peeled and cored green cooking apples |
| (about 3 pounds) | ||
| 2 | c | Coarsely chopped onions (about 1 lb.) |
| 2 | c | White seedless raisins |
| 2 | c | Dark brown sugar |
| 1 1/2 | c | Malt vinegar |
| 1 | tb | Mustard seeds, crushed |
| 1 1/2 | ts | Mixed pickling spice, wrapped in cheesecloth |
| 1/2 | ts | Ground ginger |
| 1/2 | ts | Cayenne pepper |
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