Apple Cider Pound Cake
| Yield: | 12 Servings |
| Categories: | Bundt, Frostings, Fruits |
| 3 | c | Sugar |
| 1 1/2 | c | Butter or Margarine |
| 6 | Eggs | |
| 3 | c | Flour; All-Purpose |
| 1/2 | ts | Salt |
| 1/2 | ts | Baking Powder |
| 1 | ts | Cinnamon; Ground |
| 1/2 | ts | Allspice; Ground |
| 1/2 | ts | Nutmeg; Ground |
| 1/4 | ts | Cloves; Ground |
| 1 | c | Apple Cider |
| 1 | ts | Vanilla Extract |
| ICING | ||
| 1/2 | c | Sugar |
| 1/4 | c | Butter or Margarine |
| 1/4 | c | Buttermilk |
| 1/2 | ts | Vanilla Extract |
| 1/4 | ts | Baking Soda |
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