Apple Cobbler
| Yield: | 14 Servings |
| Categories: | Apples, Desserts |
| 3 | c | All-purpose flour |
| 1 | c | Sugar; divided |
| 1 1/2 | ts | Baking powder |
| 1/2 | ts | Salt |
| 1/2 | c | Butter or margarine |
| 2 | Eggs | |
| 1 | tb | Vanilla |
| 3 | tb | Milk (up to 4) |
| 8 | c | Baking apple; peeled/thinly sliced |
| 2 | tb | Quick-cooking tapioca |
| 1/2 | ts | Ground cinnamon |
| TOPPING | ||
| 1 | tb | Milk |
| 3/4 | ts | Sugar |
| 1/4 | ts | Ground cinnamon |
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