Apple Coffee Cake #2
| Yield: | 6 Servings |
| Categories: | Cakes |
| 2/3 | c | Butter or margarine (room temp) |
| 1/3 | c | Sugar |
| 1/2 | c | Sour cream |
| 1 | ts | Vanilla |
| 1 1/3 | c | Flour |
| 2/3 | ts | Baking soda |
| 1/8 | ts | Salt |
| 1 | Chopped fresh apple (about a cup) | |
| 1/3 | c | Raisins (optional) |
| TOPPING | ||
| 1/4 | c | Flour |
| 1/4 | c | Brown sugar (firmly packed) |
| 2 | tb | Butter or margarine (room temp) |
| 1/2 | ts | Cinnamon |
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