Apple Hearth Bread
Yield: | 1 Servings |
Categories: | Breads |
1 1/2 | To 1 3/4 cups unsifted all-purpose | |
Flour | ||
1 | pk | Rapid-rising dry yeast |
1/2 | ts | Salt |
2/3 | c | Very warm water (120 degrees to |
130 | Degrees F) | |
1/2 | c | Olive oil |
1 | tb | Honey |
1 | tb | Butter |
1 | lg | Golden delicious or other |
Sweet firm apple, peeled, cored, | ||
And cut into 1/4-inch thick slices | ||
1/4 | ts | Coarse (kosher) salt |
(optional) |
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