Apple Nut Cake
| Yield: | 16 Servings |
| Categories: | Cakes |
| 1 1/4 | c | Oil |
| 2 | c | Sugar |
| 3 | Beaten eggs | |
| 2 | Large; peeled, finely chopped apples | |
| 1 | c | Chopped nuts; pecans or walnuts |
| 3 | c | Flour |
| 1 | ts | Salt |
| 1 | ts | Soda |
| 2 | ts | Vanilla |
| BROWN SUGAR GLAZE | ||
| 1 | Stick butter or oleo | |
| 1 | c | Brown sugar |
| 1/4 | c | Evaporated milk |
| 1 | ts | Vanilla |
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